Thursday, January 23, 2014

Cycle of Life and Death

We received news of a death today. It was an elderly relative who had been struggling with a long-term illness. His passing was quiet, he did not wake up from the semi-conscious state that he was in for the last few months. The silence with which he departed from this world was a stark contrast to the immense amount of anguish and grief that all who were dear to him had been experiencing. His wife, in particular, was sapped of energy. The constant vigil that she kept at his side in the hospital was physically, emotionally and spiritually draining.

A Buddhist master once remarked:

"Is it not strange that we celebrate the birth of a baby and mourn the death of an old man when the former has just stepped into suffering in this world and the latter out of it?"

Indeed, death and life seem to be intricately and inexorably linked in a perpetual dance. Life starts a new journey of exploration, growth and aging, culminating in sickness and eventually death. The dead return to the soil, nourishing the expanse of flowers and grass, and, through them, every single living thing. The endless cycle of death and life is a phenomenon that we powerlessly accept. The greatest kings, the strongest warriors, the hardiest labourers, they all cannot escape the beckoning of death. It is inevitable, unavoidable.

If ever there was a yardstick or a measure that is truly fair, death has got to be it. The lady of Justice may be blindfolded but Death is a step ahead. He does not even have eyes, ears or senses which can corrupt or bias his judgement. Big, small, strong, weak, fat, thin, young, old, male, female, white, black, He takes them all. Sadly, it is only in the presence of Death that all equality in humanity is restored.

It is perfectly natural for us, as human beings, to feel grief and sadness when our loved ones pass away. We have affection for the departed, a strong attachment of the heart and mind. The pain that arises when this attachment is forcibly torn from our hearts and minds strikes us hard and even renders us immobile. The pain invites confusion and stirs up many forms of negative feelings in us. Guilt, especially, is something that inflicts the greatest amount of suffering and anguish in all of us.

"I should have treated him better."

"If only I had been there more often for her when she was still well."

"He was a good man and deserved more than what we gave him."

Time heals the open wounds that guilt and the pain of loss inflict on mortal men like us. In time, the pain diminishes and for the fortunate, it even vanishes. For others, the pain fades but lingers as a soreness in one's heart and mind, refusing to go away.

However, just as Life gives way to Death, so too must Death relent when the time is right. And the cherubic angel of Life surely takes her turn on the stage as Death exits the spotlight.

It is crucial that we seek to understand the relationship between death and life, as well as the roles that they have in our lives and the Universe. For death and life are two forces that have, perhaps, the greatest impact on us mortals and can therefore lead us to reflect further on everything else that we can possibly fathom in our journey here in this world.

Ho Chi Minh City Day 2

Day 2 started with a breakfast from one of the roadside stalls. We saw many locals having Banh mi for breakfast so we decided to try it. Banh mi is basically french baguette with meat/egg and coriander, with mayonnaise and fish sauce. 
Banh mi stall near The Sinh Tourist

YY enjoying his Banh mi

Iced coffee for me and milk coffee for YY, which is be a must-have for me everyday in Vietnam. And I do not usually drink coffee in Singapore!
We walked to The Sinh Tourist office which was a few metres away from our hotel and waited to board our bus which brings us to Cuchi tunnel.
Booked a Cu chi tunnel tour online with The Sinh Tourist which is popular with many backpackers

Start of our Cu chi tunnel tour
 This is one of the places every tourist will have to go if they were to visit HCMC. The tunnels of Cu chi were where the Vietnamese guerillas hid during the Vietnam War and it was quite interesting to learn the various tactics they fought back the American troops.

Demonstration of how the Viet Cong hide underground





Booby trap

Bamboo spikes inside!

I always find it funny when I see YY posing with army tanks as he deals with them during NS
Rifles used during the Vietnam war

While waiting for the ang mohs to be done with their shooting session, we went to buy a corn lol
 We went down into the tunnels to have a feel of what the Viet Cong experienced while inside the tunnel and it was really cramped and stuffy and dark. I had to crawl/ duck walk all the way inside and I felt like dying as my legs and back were aching. Really amazing how they managed to survive inside.
Queuing to go down to the tunnel

Only picture I too inside the tunnel. It was total darkness inside and really cramped.

Shagged faces

Tapioca with peanut as a reward from the tunnel crawls!
Came back to The Sinh Tourist around 1pm and we only had 30min to settle lunch before our City tour commences. We bought from food from the roadside stalls again. 

Kebab from Doner Kebab from Bui Vien. It's featured on Wikitravel and it tastes not bad and looks hygienic


Decided to try the non-fried version of spring roll and we think we still prefer the fried ones

First stop - Reunification Palace
















Ho Chi Minh City Day 1

It has been so long since we last updated our blog! We have been really busy juggling both our full time jobs and our online shop's launches. Now that it is CNY, there is finally some spare time for us to update here. :)
We have decided to go on an impromptu trip to Vietnam last month, from 25 Dec-1 Jan. Initially, we have set our minds on going to Boracay for a beach getaway (for YY the beach boy's sake) but the air tickets and hotel alone cost over $1000 per person for 4 days there and it was way above our budget. In the end, we decided on going to Vietnam (Ho Chi Minh City & Da Lat). We bought pretty last minute air tickets to Ho Chi Minh City around the start of December but thankfully, they were not too expensive. Around $370 for 2 people for a round trip on Tiger Airways.

Bird's eye view of HCMC
Tan Son Nhat Airport which is quite new
Upon arriving at the airport, we met a Singaporean backpacker who approached us asking if we would like to share a taxi to District 1. Being cheapos, we told him we would be taking bus 152 instead which costs 5000 dong (around $0.30). He decided to come along with us and gave us some advice on where to eat, how to cross roads etc (since he has been to Vietnam several times). When we alighted, he even walked us to our hotel which is in the backpacker's area. It is always nice meeting fellow Singaporeans while overseas. 

Our hotel is Beautiful Saigon 3 Hotel which is situated in District 1's backpacker zone at Bui Vien. I personally recommend this hotel if you're on a budget as the location is not too far from the city centre and the hotel staff are friendly and helpful. It's quite affordable at 35usd per night.

Lol at my messy bed. I have a strange habit of taking out all my belongings and putting them on the bed

Computer in our room, with free Internet access!
After a nap, we wanted to, or rather I wanted to go to the nearby Vung Tau city to do some sightseeing. To get there from HCMC, the fastest way was to take a hydrofoil there from the hydrofoil station. We took a taxi there but to our dismay, even though there were still tickets to go there, there were no more tickets from Vung Tau back to HCMC on the same day. I later read from Wikitravel that we had to book in advance as many Vietnamese families like to go there for a day trip on weekends. Anyway, we had to forgo our trip to Vung Tau and went for lunch at Pho 24, which is a restaurant chain in HCMC selling pho and other Vietnamese dishes. It was highly recommended on Wikitravel.

Hydrofoil which we did not manage to take :(
Where we had our first meal in Vietnam!
My beef pho (looks quite raw)

YY's chicken pho
Well, we think the food's overhyped by Wikitravel. We do not find it particularly nice or perhaps it's just that our taste buds not accustomed to Vietnamese food? It's quite a popular place with tourists though as we saw many Japanese and Caucasian families having their meals there too.

Next, we went to the famous Trung Nguyen Coffee to try out the Vietnamese Drip Coffee! Apparently, this coffee joint has outlets in Singapore but we decided we needed to try out the real deal in Vietnam :)

Our Vietnamese Drip Coffee in Legendee blend - the most expensive on the menu lol
It tastes really good in my opinion. Really strong and aromatic coffee and I even bought the coffee filter and Legendee blend back to Singapore on my last day there.

YY camwhoring in my shades
 Next, we headed to Ben Thanh Market. I did not take much pictures there. Basically, it is a market selling all sorts of things, from clothes to spices to fish. Did not stay for long there as we did not have anything to buy from there.
Entrance of Ben Thanh Market
Then, we settled for dinner near our hotel. If I'm not wrong, it is called Pao Restaurant which has quite nice decor.

Dinner!
YY's Saigon Beer

My fruit shake

Yummy spring rolls

Vietnamese Omelette which is supposed to be eaten with rice paper and lettuce (see below)

Pork rice which was not too fantastic as we had a hard time chewing the meat
We then went back to our hotel and here's YY surfing Facebook while I watch the TV. And this is the end of Day 1 :)